Home Cooking Soups and Stews Poultry Chicken

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• Home: Cooking: Meat: Poultry: Chicken  (114)
• Home: Cooking: Soups and Stews: Consomme  (8)

• American - Oriental Chicken Soup - Contains soy, hoisen sauce, ginger, and vegetables.
• Amish - Style Chicken and Corn Soup - Stewing hen with stock, chopped onions, carrots, celery, and saffron threads.
• Angel Hair Soup with Chicken and Pine Nuts - Four servings using canned chicken broth.
• Aromatic Broth with Vegetable Slivers - Calls for lemon grass, chicken or fish stock, cilantro, and serrano or jalapeño pepper.
• Ashkenazic Chicken Soup and Matzo Balls with Fresh Dill - More of a stew made with chicken wings or drumsticks.
• Asian Chicken Harvest Noodle - Broccoli, green beans, onions, carrots, red peppers and sliced mushrooms in a broth.
• Asparagus and Sesame Chicken Soup - Chinese style recipe using sherry and ginger root.
• Black Mushroom Chicken Soup - Includes ginger root and shiitake mushrooms.
• Bowl of the Wife of Kit Carson - Also known as Caldo Tlalpeno soup.
• Brunswick Stew - Using chicken with cayenne pepper, potatoes, tomatoes, and lima beans.
• Butter Balls Chicken Soup - Made with tiny dumplings, vegetables, and meat.
• Canja De Galinha - Uses chicken, giblets, rice, lemon, and mint.
• Canton Chicken and Vegetable Soup - Made with onions, carrots, celery, curry powder, apple, corn, lima beans, and pasta shells.
• Cattle Kings' Ranch Hand Chicken Soup - Uses carrots, celery, red onion, zucchini, and yellow squash.
• Cheese and Broccoli Chicken Soup - Chicken bouillon with vegetables, cream, and cheddar.
• Chicken a la Reine Soup - Broth with flour, butter, onions, and rice.
• Chicken and Chili Soup - Combines cheddar cheese, cauliflower, and kidney beans in a broth.
• Chicken and Dandelion Soup - Family recipe using chicken broth, pinto beans, canned corn, and greens.
• Chicken and German Noodle Soup - Dutch oven recipe using spatzle, vegetables, and meat.
• Chicken and Green Chile Soup with Tamale Dumplings - Spicy dish made with poblano chiles, bell pepper, and tomatillos.
• Chicken and Noodle with Vegetables - Filling soup can be accompanied with buttered toast, hot rolls, or a salad.
• Chicken and Rice Soup - Serving four to six, this recipe is made with potato, scallions, corn, and cheese.
• Chicken and Rice Soup - Using celery, broth, mixed vegetables, and seasonings.
• Chicken and Roasted Pepper Soup - Contains cilantro, lime juice, garlic, and jicama. Makes four servings.
• Chicken and Stars Soup with Peas - Simple recipe making six servings using small pasta shapes.
• Chicken and Wild Rice Soup - Uses mushrooms, butter, and parsley. Eight servings.
• Chicken and Zucchini Soup - Includes sweet Italian sausages, turnips, parsnips, and lemon.
• Chicken Arroz Caldo - Simple rice soup made with ginger and fish sauce making six to eight servings.
• Chicken Barley Soup - Low calorie dish with lemon, carrots, and green beans.
• Chicken Barley Soup - Chicken bouillon with vegetables, and sage.
• Chicken Cabbage Noodle Soup - Recipe using many canned items, at Lisa's Cooking Cache.
• Chicken Cabbage Soup - Contains vegetable juice, carrots, celery, and onion.
• Chicken Corn Soup - Made with noodles, eggs, and seasoning.
• Chicken Dinola - Made with ginger, fish sauce, green papaya, and spinach.
• Chicken Divan Soup - Recipe using cheddar cheese, flour, leeks, and heavy cream. Serves four.
• Chicken Dumpling Soup - Two part recipe using a host of ingredients.
• Chicken Egg Drop Soup - Calls for Romano cheese and parsley.
• Chicken, Fennel, and Rice Soup - Recipe provided by The Colonial House Inn.
• Chicken Foot Soup - Recipe using a moderate amount of ingredients.
• Chicken Gumbo Soup - Contains mushrooms, okra, rice, and pasta. From All Recipes.
• Chicken Noodle Soup - Recipe serving four to six and made with parmesan cheese.
• Chicken Noodle Soup - Dutch oven recipe making four quarts of soup.
• Chicken Noodle Soup - Using canned broth with traditional ingredients. Serves four.
• Chicken Noodle Soup (Slow Cooker) - Making eight servings using a variety of seasonings.
• Chicken Noodle Yogurt Soup - Combines bouillon cubes, soy, and safflower oil. Serving six.
• Chicken Rivel Soup - Easy to make recipe that uses few ingredients.
• Chicken Soup - Made with spaghetti noodles and a moderate ingredient list.
• Chicken Soup - Made from scratch with beef marrow bone and chicken parts.
• Chicken Soup - Serving eight and calling for the use of eggs and lemon.
• Chicken Soup - Recipe calls for canned broth, saffron, and cabbage.
• Chicken Soup Avgolemono - Made with eggs, broth, and lemon.
• Chicken Soup with Apples and Leeks - Made with apple juice, calvados, and heavy cream.
• Chicken Soup with Dumplings - Combines eggs, flour, and nutmeg.
• Chicken Soup with Greens and Shiitake Mushrooms - Uses cabbage, hot pepper sesame oil, ginger, and white wine. Six servings.
• Chicken Soup with Guacamole - Cilantro, lime, tomato, and chile serrano. Four servings.
• Chicken Soup With Loads of Vegetables - Jewish chicken soup is usually served with thin egg noodles or with matzah balls. Serves ten.
• Chicken Soup with Mongo Beans - Calls for fish sauce, ginger root, and tomatoes.
• Chicken Soup with Passatelli - Contains parmesan cheese, eggs, carrots, and breadcrumbs.
• Chicken Soup with Potato Dumplings - Uses milk, mashed potatoes, herbs, and vegetables.
• Chicken Soup with Tiny Meatballs - Calls for beef, eggs, vegetables, and dried herbs.
• Chicken Soup with Wild Mushrooms and Herbed Matzo Balls - Bon Appétit recipe that serves eight.
• Chicken Soups - Presents a small collection including Thai coconut-curry, West Indies with Gouda cheese, German chicken with cabbage and garlic.
• Chicken Tortellini Soup - Serving eight from Tony's Town Square Restaurant.
• Chicken Vegetable Soup - Twelve serving dish made with a moderate amount of ingredients.
• Chicken Veggie Soup - Serving four to six and using a few ingredients.
• Chicken Velvet Soup - From the James Whitcomb Riley Cookbook. Serves five.
• Chicken-and-Vegetable Soup - Uses leeks, celery, onions, and carrots. Eight servings.
• Classic Chicken Gumbo - Dutch oven dish made with rice, tomato, bell peper, and flour. Eight servings.
• Cocka-leeke Soup - Made with egg yolks, leeks, broth, and carrots.
• Cock-A-Leekie Soup - Calls for prunes, barley, onion, and celery.
• Collection: Chicken Soups - Features a selection of traditional and ethnic recipes.
• Colorful Chicken Stew - Slow cooker recipe from Cooking Cache.
• Cream Chicken Soup - Using meat, broth, spices, and milk.
• Cream of Chicken Soup - Calls for cottage cheese, milk, mushrooms, broth, and seasonings.
• Cream of Chicken Soup Supreme - Using veal knuckles, flour, egg yolks, and vegetables.
• Cream of Chicken Soup with Wild Rice - Uses mushrooms, bouillon, flour, and white wine. Serves eight.
• Creamy Chicken Noodle Soup - Requires flour, milk, butter, green peppers, and marjoram. Eight servings.
• Curried Chicken Soup - Recipe via Meal-Master. Four servings.
• El Torito Chicken and Lime Soup - Made with Jalapeño Jack cheese, corn tortillas, avocado, and chipotle chile. Serves four.
• Ginger Chicken Soup Recipe - With avocado, lime, and crispy tortillas. From Pamela Lanier's Bed and Breakfasts.
• Good Eats Indian Summer Soup - Calls for American cheese, poblano pepper, mushrooms, and cornstarch. Eight servings.
• Hearty Chicken Soup - From Indian Recipes for a Healthy Heart.
• Lime Soup - Dutch oven recipe using chicken, cilantro, green peppers, tortillas, and celery.
• Make-It-Ahead: Chicken and Dumpling Soup - Classic homemade soup topped with tender dumplings.
• Nancy's Homemade Jewish Chicken Soup Recipe - Chicken soup with matzoh balls using cabbage and carrots.
• Oriental Treasure Soup - Contains chicken, soy, tofu, mushrooms, water chestnuts, and bell peppers.
• Philadelphia Style Chicken Soup Recipe - From Kenniston Hill Inn.
• Recipezaar Chicken Soup Recipes - Presents a wide variety, each with complete nutritional analysis.
• Sizzling Soup - Ten serving dish using bamboo shoots, chicken, mushrooms, water chestnuts, and peas.
• Sour Cream and Wild Rice Soup - Recipe that uses a long list of ingredients.
• Thai Red Curry with Chicken - At Aruns in Chicago, owner and chef Arun Sampanthavivat has come up with this fresh take on a traditional Thai recipe.